IN PARTNERSHIP WITH THE CHEF
Tomás kalika
INTERNATIONALLY
AWARDED
Tomas was born in the city of Buenos Aires in the late 70’s and has over 25 years of culinary experience in kitchens in Israel, Argentina and sailing around the world as a corporate chef for cruise companies.
In addition to this, Tomas is recognized for his cooking programs on the El Gourmet channel, broadcast throughout the Latin American continent.
For Tomás, one of the most important ingredients is the emotional memory of each recipe, bringing to the present those flavors that nestle in the memory of each of the diners who visit him daily in his restaurants.
In addition to this, Tomas is recognized for his cooking programs on the El Gourmet channel, broadcast throughout the Latin American continent.
For Tomás, one of the most important ingredients is the emotional memory of each recipe, bringing to the present those flavors that nestle in the memory of each of the diners who visit him daily in his restaurants.